recipe
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Here are my bakers ratios I use for making bread. Usually dump a ton of toasted sesame seeds into the mix. Zourjishi White Bread
| weight | ingredient | bakers % |
|---|---|---|
| 300 g | flour | 100% |
| 225g | H20 | 75% |
| 21g | sugar | 7% |
| 6.9g | Milk Powder | 2.3% |
| 5.76g | Salt | 1.9% |
| 16.15g | Butter | 5.3% |
| 3.5g | yeast | 1.1% |
| 18 g | potato starch | 6% |
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